5A Da Hong Pao

$32.00

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Amount 125g

Quantity

5A Da Hong Pao (特級大紅袍) is a high-grade Wuyi oolong marked by a bold roast. Roasted twice to refine its character, it delivers layered notes of wood and earth, finishing with a distinct mineral savouriness that lingers cleanly on the palate.

VARIETAL: 5A Da Hong Pao

ORIGIN: Wuyi Mountains, Fujian

TASTING NOTES: Earthy, Mineral, Umami, Osmanthus

How to Brew

1 tsp (2g) · 250ml · 95°C · 5 min

Artisan Brew

Clay Teapot · 95°C · 2g · 220ml
Rinse leaves with a splash of water. Steep for 3 minutes

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